First Place Food

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Canapes - image courtesy of RequejoPoached dover sole, shrimp mousse, bouillabaisse broth, and rouilleSunburst squash risotto, crispy leeks and chive oilSoup and Salad fennel veloute, lemon oil and crab, micro green, hazelnut dressingRoasted lamb loin, celeriac rosti, butternut squash ravioli, wild mushroomsCaramelized pear tatin, lime sour cream, crystallized ginger, chocolate sauceCod Crispy and Soft pan seared, rosti, caper gremolata-poached, ratatouille, basil foamBacon wrapped seared scallops, puy lentils, root vegetables, curry foamRilette of rabbit, cauliflower piccalilli, micro greensChicken breast, wild mushroom farce, caraway cabbage, roasted yams, thyme jus

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